The seventh edition of General Chemistry continues the tradition of presenting only the material that is essential for a one-year general chemistry course. It strikes a balance between theory and application by incorporating real-world examples; helping students visualize the three-dimensional atomi…
This textbook is written for students who have an interest in nursing, nutrition, environmental science, food science, and a wide variety of other health-related professions. The content of this book is designed for an introductory chemistry course with no chemistry prerequisite, and is suitable for…
